AssamBhut Jolokia (Dried)
Extremely hot ghost chilli variety
Dried chillies and hard-to-source regional specialities — Bhut Jolokia (ghost chilli), Mathania red chilli, Kokum and Rajasthan’s Ker & Sangri. Authentic origin ingredients supplied in bulk to speciality kitchens and distributors.
AssamExtremely hot ghost chilli variety
RajasthanFamous Rajasthani chilli for color and flavor
GoaNatural souring agent for coastal cuisine
RajasthanTraditional desert ingredients used in Rajasthani dishes
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